Authentic Georgian recipes. From grandma's kitchen to your table. Khinkali, Khachapuri, Churchkhela — cook Georgia wherever you are.
აჭარული ხაჭაპური · 🍽️ 2 servings · 🔥 650 cal
The iconic boat-shaped cheese bread with egg and butter. Adjara's gift to the world.
ხინკალი · 🍽️ 4 servings · 🔥 420 cal
Georgian soup dumplings with spiced meat filling. The national dish. Eat with hands, never a fork.
ფხალი · 🍽️ 6 servings · 🔥 180 cal
Walnut-herb paste rolled into balls. Made with spinach, beet, or bean leaves. Georgian superfood.
ჩურჩხელა · 🍽️ 10 servings · 🔥 300 cal
Georgian 'Snickers' — walnuts threaded on string, dipped in grape juice thickened with flour. Ancient energy food.
ლობიო · 🍽️ 4 servings · 🔥 350 cal
Slow-cooked red beans with walnuts, spices, and fresh herbs. Served in a clay pot. Winter comfort food.
ლიმონათი · 🍽️ 4 servings · 🔥 120 cal
Tarragon lemonade — the bright green drink you'll find at every Georgian table. Sweet, herbal, unforgettable.
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